Errigal

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Errigal

Link Road Business Park, Unit 4, Ballincollig, Co. Cork, P31 V051
+353 (021) 428 9515
info@spitting-pigs-wicklow.ie

Open Mon-sat: 11 am-16:00pm

Dublin’s Leading Company BBQ Specialist

Our Errigal hog roast corporate BBQ menu is our entry level, hog roast BBQ. This spit roast barbeque menu is available all-over Northern Ireland. This menu offers your guest from groups of 70 to 6000 people, a slow roasted Hog BBQ, served with a floury roll, wrap or brioche bun and with apple sauce and homemade stuffing.
This slow roasted spitting pig BBQ can take around 5 hours to cook at your venue by of fully trained chefs.
Suitable for groups for 75 guests to 6000 guests, all foods are served on compostable plates etc and served by or experienced team of chefs.
Also provided with your menu are compostable plates, napkins and cutlery.
All BBQ foods are served buffet style.

MAIN COURSE

Buffet-style main course where you can choose ONE of our freshly cooked meats as your main dish. And that's not all - you also have the option to select FOUR of our delectable combination cooked meats to complete your plate:

Main Cooked Meats (Choose 01*)
Spit Roasted Irish Hog
Served with Crispy Crackling
Homemade Stuffing
Served with Apple Sauce
Choice or Brioche Buns, Crusty Rolls or Wraps
Cooked Meats (Choose 04*)
Peri Peri Chicken Legs
Peri peri Marinade in a rich and spicy chili sauce
6oz Irish Beef Burgers
juicy and fantastic for the bbq, hand madeu0026nbsp;
Marinated Chicken Fillets
Marinade in a rich chili sauce
1 Foot Long Hot Dogs
The pork is 100% Premium meat
Cajun Chicken Kebab
Skinless chicken breastsu0026nbsp;cut into bite size pieces
Vegetarian Stir Fry
Packed with vegetables and full of flavour
BBQ Bell Peppers filled with Cous Cous (Veggie)
Halved and deseeded with couscous
Kids Burgers
hand made
Kids Hot Dogs
The pork is 100% Premium meat

FRESHLY PREPARED SALADS

Served Buffet Style Where You Have the Choice of FOUR of Our Freshly Prepared Salads:

SALADS (Choose 04*)
Fresh Green Leaf
Mixed Summer Garden Salad
Classic Greek
Classic Caesar
Luxury Coleslaw
Baby potato with a honey and Mustard dressing
Traditional Potato Salad
Penne pasta in a Pesto u0026amp;amp; Pepper dressing
Thai Sweet Chilli Noodles
Download or the Print Menu
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Company BBQ menu 1 ERRIGAL
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Spit Roasted Irish Hog served with Crispy Crackling
Homemade Stuffing Served with Apple Sauce
Beetroot and Bean,

Services included

A Spitting Pig Qualified Chef to Prepare and Carve your Meat

Lay Serving Table with Tablecloth and Napkins, Compostable Plates and Cutlery

Food Served Buffet Style - Fully HACCP Compliant - Fully Registered - Fully Insured

...

Selection of sauces

Apple, Cajun, Ketchup, Burger Sauce, Taco and Mayonnaise.

SLICED SIDE DISH

Sliced Cheese, Sliced Onion, Sliced Tomato

SERVICE

Table, Tablecloth and Napkins, Compostable Plates and Cutlery AND Weatherproof Gazebo 

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